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PANASIA

Contemporary cuisine from the Far East.
Open daily 11:30AM – 9PM. Friday & Saturday until 11PM.
For take-out, call (360)543-7175

Holiday Hours

Thanksgiving, November 27th
CLOSED
Christmas Eve, December 24th
OPEN
Christmas Day, December 25th
OPEN at 5PM
New Year’s Eve, December 31st
OPEN
New Year’s Day, January 1st
OPEN


Appetizers

Edamame $3.95
Traditionally Prepared, Served Hot and Sprinkled with Salt

BBQ Pork $6.95
Char Siu Marinade, Served with Toasted Sesame Seeds and Hot Mustard

Vietnamese Spring Rolls $5.95
Lettuce, Rice Noodles, Cucumbers, Carrots, Marinated Shrimp Rolled in a Clear Vietnamese Rice Wrapper and Served Chilled

Chicken Lettuce Wraps $6.95
Fresh, Crisp Lettuce Cups with Chicken and Vegetable Filling Served in a Lettuce Bowl

Chicken Satay $6.95
Six Curried Chicken Skewers Served with a Side of Peanut Saucee

Pork or Vegetable Egg Rolls $6.95
Four Traditional Style Egg Rolls Served with a Sweet Chili Ginger Sauce

Coconut Prawns $6.95
Four Larger Prawns Rolled in Coconut and Fried to a Golden Brown, Served with Cilantro and Pineapple Chutney

Lobster Pot Stickers $6.95
Lobster, Cilantro and Spices Hand Rolled and Served with Spicy Soy Dipping Sauce

Shrimp Cakes $7.95
Fresh Ground Shrimp, Spices and Vegetable Panko Battered and Fried, Served with Sweet Chili Dipping Sauce

Soups — Salads — Sides

Egg Flowers Soup $4.95
Chinese Egg Flower with Diced Tomatoes

Asian Salad $3.95
Fresh Mixed Greens, Mandarin Oranges and Sesame Seeds, Topped with Crisp Wonton Strips and Your Choice of Peanut Dressing or Sesame Vinaigrette

Sichuan Snap Peas or Spicy Teriyaki Green Beans $3.95
A Small Portion of Vegetables to Make Your Meal Complete

Spicy Teriyaki Green Beans $3.95
A Small Portion of Vegetables to Make Your Meal Complete

Hot & Sour Soup $4.95
An Array of Spices and Vegetables make for a Pleasantly Hot yet Sour Taste

War Wonton Soup sm.$5.95/lg.$8.95
A Mixture of Fresh Meats, Vegetable and Shrimp Wontons Make this a Complete Meal in a Bowl

Sesame Chicken Salad $9.50
Grilled Teriyaki Chicken, Julienne Carrots, Edamame, Red Bell Peppers and Mandarin Oranges. Served on a Bed of Romaine, Tossed with Sesame Ginger Dressing and Topped with Toasted Almonds

Vegetable

Sichuan Snap Peas $5.95
Fresh Snap Peas, Wok Friend with Onions in our House Sichuan Sauce

Spicy Teriyaki Green Beans $5.95
Fresh Streamed Green Beans, Topped with Sautéed Onion and a Spicy, Smokey Teriyaki Sauce

Buddha’s Feast* $8.95
Asparagus, Shiitake Mushrooms, Baby Corn, Broccoli, Snow Peas, Carrots and Tofu Wok Fried Together in a Vegetarian Sauce

* Can Be Made Gluten-Free

Chicken

Sesame Chicken $10.95
Sweet and Crispy Chicken Breast Pieces Tossed with Sesame Seeds and Garnished with Green Onions

Sweet & Sour Chicken $9.95
Crispy Pieces of Chicken, Bell Peppers, Onions and Pineapple

Mandarin Chicken $10.95
Crispy, Tender Chicken, Wok Fried with Red Onions and Mandarin Oranges in Our House Mandarin Sauce

Kung Pao Chicken $9.95
A Mixture of Chicken, Zucchini, Carrots, Onion, Celery and Peanuts that Follows the Tradition of the Hot and Spicy Chinese Dish

General Tso’s Chicken $10.95
Traditional Spicy Dish of Crispy Pieces of Chicken, Tossed in a Sweet and Spicy Sauce. Garnished with Green Onions

Cashew Chicken $12.95
Chicken, Celery, Carrots, Bell Peppers, Onions, Snow Peas, Broccoli and Cashews, Stir-Fried in a Zesty Thai Sauce

Lemon Chicken $9.95
Slices of Crispy Chicken Breast, Topped with a Tangy Lemon Sauce, Served on a Bed of Cabbage

Beef & Pork

Mu Shu Pork $9.95
Our Style of the Classic Chinese Dish: Stir Fried Pork, Cabbage, Mushrooms, Sprouts and Green Onions, Served with Six Steamed Wrappers

Broccoli Beef $10.95
Beef and Garlic Wok Fried Together and Served Over a Bed of Steamed Broccoli – An Outstanding Panasia Favorite

Mongolian Beef $10.95
A Popular Panasia Dish: Stir-Fried Beef and a Mixture of Fresh Onions in a spicy Mongolian Sauce

Ginger Beef $10.95
Sliced Beef Wok Fried with Fresh Ginger and Mixed Vegetables

Teriyaki Beef Strip Loin $13.95
Choice Cut New York Strip Loin Grilled to Order, Served on a Bed of Stir-Fried Napa Cabbage, Carrots and Water Chestnuts, Topped with Our House Teriyaki Sauce, Sesame Seeds and Green Onions

Add Extra Sirloin $8.95

Sweet & Sour Pork $10.95
Crispy Pieces of Pork, Bell Peppers, Onions and Pineapple

Orange Peel Beef $11.95
Sliced Marinated Beef and Vegetables Cooked in a Spicy Sweet and Tangy Orange Sauce

Seafood

Honey Walnut Prawns $14.95
Panasia Signature Dish: Lightly Battered and Quick Fried Shrimp Tossed in a Flavorful Honey Sauce, Garnished with Chopped Nuts, Green Onion and Red Pepper Flakes

Black Pepper Scallops $13.95
7oz. of Large Bay Scallops, Black Pepper Straw Mushrooms and Fresh Snow Peas WOk Fried in Our House Sauce

Coconut Prawns $13.95
Nine Large Prawns Rolled in Coconut and Fried to a Golden Brown, Served with Cilantro Pineapple Chutney

Kung Pao Shrimp $12.95
A Mixture of Shrimp, Zucchini, Carrots, Onion, Celery and Peanuts that Follow the Hot and Spicy Cantonese Tradition

Lobster Cantonese $32.95
Traditional Cantonese Dish, Rich with Lobster and Loaded with Flavor!

Shrimp and Vegetable Tempura $13.95
A Variety of Shrimp, Zucchini, Carrots, Mushrooms, and Onions Individually Battered and Served Traditional-Style

Egg Foo Young $8.95
A Combination of Shrimp, Carrots, Sprouts, Green Onions, Eggs and Cilantro, Pan Fried until Golden Brown

Honey Garlic Prawns* $15.95
Ten Large Butterflied Prawns, Broccoli, Carrots, Zucchini, Snap Peas, Chestnuts and Onions, Cooked in a Savory Gluten-Free Honey Garlic Sauce and Served Over a Bed of Rice Surrounded by Steamed Broccoli

*Gluten-Free

Rice & Noodles

Ultimate Fried Rice $9.95
Wok Fried Beef, Chicken, Sausage and Vegetables, Cooked with a Spicy Singapore Sauce

Chow Mein $9.95
Stir-Fried Noodles and Vegetables with a Choice of Beef, Chicken, Shrimp, Pork or Tofu Served on a Bed of Crispy Noodles

Chicken Teriyaki Yakisoba $9.95
Tender Grilled Chicken on Top of Stir Fried Vegetables, Soba Noodles and Topped with our Signature Teriyaki Sauce

Panasia Lo Mein $10.95
Made the Panasia Way with Soba Noodles, Wok Fried Beef, Chicken, Pork and Vegetables

Pineapple Curry Fried Rice $9.95 A Panasia Signature Dish: Cascading Out of a Pineapple Boat is a Sweet and Slightly Spicy Wok Fried Curry Rice Dish with Tomato and Fresh Thai Basil

Pad Thai $10.95
A Traditional Thai Noodle Dish Cooked with Egg and Your Choice of Beef, Chicken, Shrimp, Pork or Tofu and Topped with Crushed Peanuts, Cilantro and Bean Sprouts

Singapore Street Noodles $9.95
Stir Fried Clear Noodles, Chicken, Sausage and Vegetables Cooked with a Spicy Singapore Sauce

Add Extra Chicken, Beef, Pork or Shrimp to Your Dish $3.95

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