Menu Served
Thursday - Sunday
4:00pm - 10:00pm
Chips & Red Chile Tomatillo Salsa $4
Served with our chef's own seasoned tortilla chips.
Carne Asada Fries $7
Crisp fries smothered with melted cheese, topped with house-made quacamole, sour cream, pico de gallo, cotija cheese, pickled jalpeños, and carne asada.
The Cantina Burrito $12
Deep-fried crispy burrito filled with Mexican rice, carne asada, refried beans, shredded cheese, jalpeño, and topped with melted queso.
Deep-fried crispy burrito filled with Mexican rice, carne asada, refried beans, shredded cheese, jalpeño, and topped with melted queso.
Loaded Nachos $10
Seasoned tortilla chips topped with carne asada, our chef's own campfire queso, pico de gallo, pickled jalpeños, sour cream, cilantro, and black olives.
Seasoned tortilla chips topped with carne asada, our chef's own campfire queso, pico de gallo, pickled jalpeños, sour cream, cilantro, and black olives.
Tacos Al Carbon $11
Corn tortillas with carne asada, jack cheese, pico de gallo, guacamole, roasted red chile tomatillo salsa, and Mexican rice and beans.
Corn tortillas with carne asada, jack cheese, pico de gallo, guacamole, roasted red chile tomatillo salsa, and Mexican rice and beans.
Tacos Al Pastor $11
Corn tortillas served with pork, jack cheese, pico de gallo, guacamole, roasted red chile tomatllo salsa, and Mexican rice and beans.
Corn tortillas served with pork, jack cheese, pico de gallo, guacamole, roasted red chile tomatllo salsa, and Mexican rice and beans.
Grand Taco Salad $11
Al Pastor or Chicken Tinga on a crisp lettuce blend, mixed cheese, guacamole, sour cream, pico de gallo, and pickled jalpeños, served in a crispy tortilla shell.
Al Pastor or Chicken Tinga on a crisp lettuce blend, mixed cheese, guacamole, sour cream, pico de gallo, and pickled jalpeños, served in a crispy tortilla shell.
Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soybean, peanuts, tree nuts, fish, and shellfish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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