HOURS:
Daily: 8:00am - 11:00pm
Available daily starting at 8:00am
Bourbon-Glazed Tenderloin Skewers $20
Seasoned grilled tenderloin drizzled with BBQ bourbon glaze and served with mashed potatoes and vegetables.
APPETIZERS
Bacon-wrapped jalapeños, chicken wings, firecracker halibut bites, and served with celery, carrot sticks, and ranch dressing.
Jalapeños stuffed with chicken and cream cheese, wrapped in bacon, and served with a sweet chili dipping sauce.
Grilled prime steak served with apple slices, bleu cheese, balsamic glaze, and garlic bread.
Chilled shrimp served with house-made cocktail sauce.
Creamy risotto balls, stuffed with lobster meat, breaded and fried, topped with a garlic aioli served with a buttery bernaise.
BREAKFAST DELIGHTS
Available All Day.
Two eggs any style, choice of sausage, bacon, or ham. Served with hash browns and your choice of toast.
Add one buttermilk waffle $3
Flour tortilla filled with hash browns, scrambled eggs, jack cheese, and your choice of sausage, ham, or bacon. Served with sour cream, salsa, and a side of seasonal fruit.
Served with warm maple syrup, topped with whipped cream, fresh strawberries, and candied pecans.
Hash browns topped with a breaded beef patty, sausage gravy, and two eggs any style. Served with your choice.
6-ounce New York steak served with two eggs any style, hash browns, and your choice of toast.
Three egg omelet with diced honey ham and cheddar cheese. Served with hash browns and your choice of toast.
Three egg omelet with diced ham, bacon, sausage, and cheddar cheese. Served with hash browns and your choice of toast.
Three egg omelet with spinach, mushrooms, and Swiss cheese. Served with hash browns and your choice of toast.
English muffin, ham, two poached eggs, hollandaise sauce. Served with hash browns or fresh fruit
Add Dungeness crab $12.
House-made crab cake topped with poached eggs and hollandaise sauce. Served with hash browns.
Buttermilk biscuits topped with house-made sausage gravy.
Crisp fried chicken served with a fresh waffle topped with warm maple syrup, whipped cream, and strawberries.
ENTRÉE SALADS
Crisp romaine lettuce tossed in our house-made dressing topped with shredded Parmesan cheese and garlic croutons.
Add chicken breast $6
Crisp romaine lettuce topped with cheddar cheese, Roma tomato, green onions, and crispy fried buffalo chicken. Served with your choice of dressing.
Crisp lettuce mix, avocado, radishes, roasted corn, Monterey jack cheese, tortilla strips, pinto beans, and red peppers. Served with house-made tangy BBQ sauce.
Romaine lettuce, diced chicken breast, bacon, avocado, egg, olives, bleu cheese crumbles, and diced tomato. Served with your choice of dressing.
Crisp lettuce mix, cucumbers, radishes, avocado, shaved Parmesan cheese, and jumbo prawns. Drizzled with house-made chipotle aioli sauce.
SOUPS & CHOWDER
Cup $6 | Bowl $8
Our famous creamy northwest-style recipe.
Cup $6 | Bowl $8
BURGERS & SANDWICHES
Served with your choice of veggies, baked potato, fries, garlic mashed potatoes, or white cheddar macaroni and cheese, unless otherwise specified.
Add: Soup $4 | Salad $4
10oz. grilled steak with lettuce, tomato, and fried onions, drizzled with a Dijon aioli and served on a toasted ciabatta bun.
Grilled burger patty topped with fried onions, cheddar cheese, lettuce, tomato, tangy BBQ sauce, and chipotle aioli, served on a brioche bun.
Grilled burger patty topped with Cheddar cheese, two slices of bacon, lettuce, tomato, and onion, served on a brioche bun.
Grilled burger patty topped with cheddar or Swiss cheese, lettuce, tomato, onion, and mayonnaise, served on a brioche bun.
Grilled burger patty topped with fried onions, tender brisket, lettuce, tomato, red onion, bacon, cheddar cheese, tangy BBQ sauce and served on a brioche bun.
Grilled chicken breast topped with sliced pineapple, Swiss cheese, lettuce, onion, tomato, and aloha sauce and served on a brioche bun.
Slow-roasted prime rib, topped with gruyere cheese, creamy horseradish sauce, sautéed mushrooms and onions, served with au jus on a hoagie roll.
A triple-stacked grilled sourdough sandwich with turkey, ham, Swiss cheese, and bacon, topped with lettuce, tomato, and mayonnaise.
Breaded chicken breast tossed in sriracha honey sauce, topped with tomato, Asian-inspired kale slaw, and our Chef’s signature Nashville hot sauce.
Crisp bacon, lettuce, and tomato served on toasted sourdough bread with mayonnaise.
Add Avocado $2
ENTRÉES
Served with your choice of veggies, baked potato, fries, garlic mashed potatoes, or white cheddar macaroni and cheese, unless otherwise specified.
Add: Soup $4 | Salad $4
Served with fries and a chipotle dipping sauce.
Alaskan Amber battered halibut, fried and served with coleslaw and your choice of one side.
Slow-roasted prime rib served with creamy horseradish, au jus, and your choice of two sides.
10-ounce grilled New York steak topped with garlic butter and served with your choice of two sides.
Add 4 Jumbo Prawns $10
Served with a tender beef gravy and your choice of two sides.
10-ounce grilled ribeye topped with garlic butter and served with your choice of two sides.
Halibut and roasted cherry tomatoes in a lemon caper Beurre Blanc sauce served with your choice of two sides.
SIGNATURE SELECTIONS
Fettuccine tossed with our creamy alfredo sauce topped with blackened chicken and served with garlic bread.
Add 4 Jumbo Prawns $10
White cheddar macaroni topped with slow-roasted diced prime rib and served with garlic bread.
Served with sautéed vegetables served over white rice and topped with Parmesan cheese.
Topped with Parmesan cheese and served with garlic bread.
Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soybean, peanuts, tree nuts, fish, and shellfish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.